Hart Brothers (distilled at Inchgower), 26 year old, 1976

A coastal Speysider, and this is evident in many of the Inchgower bottlings, including this one. This is quite a fruity dram, with notes of tangerine, lemon, and kiwi. Soft vanilla, coconut, and honey play in the mix, with a lingering salty/seaweed tang on the palate for intrigue. Very clean, light, and surprisingly reserved in oak notes, considering its age.