Eifel
ABV
46%
Type
World
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A decade ago Eifel began to distill in the German grain-distilling tradition using a column still with a second pot still distillation. Named after a low mountain range in western Germany this has a punchy nose of stewed apple and rhubarb pepper clove ground ginger and dried citrus peel with hints of chocolate. Quite distinctive: stewed fruit plum peppermint candied orange and a finish of chocolate-covered mint candy. (3000 bottles)
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