Bruichladdich 'Rocks'

Fruit is the common thread to this lightly peated whisky; red fruit, that is. Red raspberry, red currant, red seedless grape, strawberry, and red apple. A gentle sweetness (creamy vanilla, light molasses) balances all this fruit. Not overly contemplative, but delightful. This is definitely  not the same Rocks I reviewed two years ago. It is richer, darker in color, and tastes more mature. It's an improved version, and my rating reflects this.